Streamline precision with the Taylor Precision, 3504, Meat Thermometer. Designed specifically for commercial restaurant use, this meat thermometer ensures accurate and reliable temperature readings every time. With a 2" dial and a 4-1/2" stainless steel stem, it provides a temperature range of 120 to 210F, making it perfect for monitoring the doneness of various meats. The adjustable temperature indicator and roasting scale with USDA guidelines printed on the dial allow for easy and precise temperature control, ensuring that your dishes are cooked to perfection. This NSF-approved thermometer comes in a case pack of 6, making it ideal for busy restaurant kitchens. Trust Taylor Precision for all your temperature monitoring needs and elevate your culinary creations to new heights of perfection.
